Headline inflation continued to moderate in May, settling at 1.3 percent, which is
below the target range of 2.0–4.0 percent. The easing was mainly driven by declines
in electricity rates and domestic petroleum prices, which helped reduce non-food
inflation. Meanwhile, food inflation remained subdued and unchanged at 0.7 percent.
Rice prices sustained their decline, supported by lower international prices, ample
supply from the ongoing dry season harvest, and direct government interventions to
stabilize prices.
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